The World's Best Kept Secret, Krakow and Zakapane, Poland

national geographic documentary 2015, As a previous flight specialist, I've gone by all European nations aside from Albania and Poland. Poland is Europe's fifth biggest nation. Aside for Lech Walesa, Copernicus, the Pope and 10 years of Polish jokes I never comprehended, I remained unaware of this area. In any case, my advantage crested in light of the fact that it will soon be hot on the traveler trail and in light of the fact that my Chicago spouse's family is from here. He went with me with a feeling of savor the experience of finding his roots. I went to wind up taught and improved by something new. We flew from Atlanta through JFK and Warsaw to Krakow for a minor 4 days. No rest for the exhausted with a head turning agenda. I like to visit urban communities in the off season to blend with local people. It gives a more legitimate and cozy climate.

national geographic documentary 2015, On air terminal landing, we're brightly welcomed by Pavel who will be our driver all through. He holds an appreciated sign "Suza Davis". I say, "Greetings, I'm Suzy from Atlanta." I laughed when he reacted, "Yes, down the stairs of USA." We registered with Hotel Amadeus, a sixteenth century luxurious motel in the heart throb of town focus. Ruler Charles once slept with in our room, I'm told.

national geographic documentary 2015, We set out to chase for supper. The enlightened Old Town was dazzling and loaded with such a variety of youngsters, it made me feel elderly. 150,000 understudies dwell in this college town. Krakow is Europe's chief gathering scene where they stay out until the flying creatures sing. This historically significant area holds most noteworthy centralization of bars and eateries on the planet. We abruptly found Pierogi Garden, home of the freshest Polish dumplings. They were loaded down with sauerkraut, sheep, meat, berries, chocolate and even nutty spread. There were 6 sorts of soups, all with beets which I severely dislike. After twelve dumplings, I had a liquefied ewe's milk cheddar flapjack which was past delectable.

Poland experienced innumerable intrusions all through its history. In the wake of being assaulted by the Germans and afterward the Russians, it at long last accomplished freedom in 1989 with the breakdown of Soviet socialism. Krakow was wired for obliteration close to the end of WWII by the Germans. They wanted to explode it once the Russians assumed control, luckily the war finished hours before the arrangement was done.